Our Dumplings 

Vegan: shitake & woodear mushrooms, tofu, napa cabbage, carrots, shallot, ginger and spices. Contains Soy
Pork: Heritage ground pork, cabbage, green onion, , sesame oil and spices. Soy-freeSpicy Beef: grass-fed beef, squash, carrots, Sriracha chili, and onion. Soy-freeOrganic Chicken: squash, leek, pasture-raised organic ground chicken and spices. Soy-free


All dumplings are nut-free. 
Dumpling skin contains wheat and comes from a facility that also uses eggs
All meat: no antibiotics, no hormones, humanely raised on local farms. Marin Sun Farms



Ordering Frozen Dumplings

We make our dumplings in a very well-maintained, commercial kitchen in Culver City. We deliver everything ourselves .

Minimum order for delivery is 5 dozen dumplings and is limited to West LA.  $13 per dozen, plus $10 delivery fee. No sales tax. Payment via Venmo. For smaller quantities, arrange to pick up at our Culver City kitchen (near the train station). 

To order and make a Venmo payment, text Jessica at 310-266-2755 or email

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